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On the nose ripe rich apple fruit and oak
Fermented with wild yeasts & matured both in tanks & barrels
an old technique allowing them to retain natural sugars in the final cider
keeping its acidity and youthfulness
with Bisquet for mid pallet fullness and Tremlett's Bitter to add a different style of tannin and extra fruit
Little Pomona - Hard Rain Quince 2025 (750ml, 06.74 ex vat a bottle, case of 6) PerGiftCard On the nose ripe richSparkling Dry Fine Cider view techsheet Hard Rain, made from the second pressing of fruit with the addition of water, is a modern interpretation of an old historic drink, ciderkin. It is a wonderful way of upcycling pomace, the first pressed apple pulp. Along with apples Little Pomona also pressed the pomace of two varieties of organically grown quince, Vranja and Meeches Prolific, into tank to spontaneously ferment before bottling as a pt nat. It is
