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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Bursting with a flavour and aroma that will delight your tastebuds
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Water and salt and caraway seeds
Each loaf starts off with our 10 year-old mother dough to which we add whole wheat
It goes superbly with cheese and would be a great addition to any cheese platter
Rye, Caramelised Onion and Walnut loaf - 2024/25 Gold Award Winner - Sydney Royal Fine Foods - Available Friday and Saturdays wholesome breakfast Bursting with a flavour andAbsolutely delicious, very moreish with just butter! Onions are not over powering or overly caramelised. I love the softness of the rye bread, crust is firm but chewable. And I love love love the light crunch from the walnut. I would enthusiastically recommend it
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