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GOLD PEARL LACE 200g custom KEEP FROZEN (-18oC)

SKU: 94622491341

4.7
USD27.50 USD50.50

Pay in 4 interest-free payments of $6.88 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 2 - Aug 7

Description

KEEP FROZEN (-18oC)

PRESS COOKIE STAMP INTO FONDANT THEN USE ROLLING PIN TO ROLL OVER DESIGN WHILST APPLYING PRESSURE

shimmery appearance can be used as a glaze layer for cakes

Silicone Mould - NIGHT SKY The NIGHT SKY Silicone Mould is made out of a silicone system specially formulated for use in food and confectionery and complies to FDA regulations

pies and croissants and other desserts

GOLD PEARL LACE 200g custom KEEP FROZEN (-18oC)Pearl Lace is used to create lace pieces for decoration on your desserts and baked goods.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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